If you LOVE coconut this recipe is for you!
Baked Coconut Chicken
Preheat Oven to 350F
1/4 cup melted butter
Chicken breasts/tenders
1/2 cup flaked unsweetened coconut
1/4 cup bread crumbs
Brush the chicken with melted butter. In a shallow bowl, stir together the coconut and bread crumbs. Roll the chicken in the coconut mixture. Place the chicken in a baking pan. Drizzle any remaining butter over the chicken and sprinkle with any remaining coconut mixture. Bake for about 1 hour or until chicken is no longer pink inside.
Helpful Hints~
- Serve with brown rice
- Delish served with a side of Sweet n Sour sauce for dipping.
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